How I love Paris

I'm going to Paris this summer and I felt like I needed a little primer, in the form of a Los Angeles restaurant. Introducing Le Saint Amour in Culver City. I went for lunch with a co-worker and really enjoyed this Los Angeles restaurant. I started with the French Onion Soup, which was heavy on the cheese and sherry, which are basically my fave things ever. Then I had the seafood crepes, which are still making my mouth water and ended with the chocolate mousse with cointreau. The service at this Los Angeles restaurant was impeccable, the ambiance was sweet, and the food was definitely worth it. Now I just can't wait to go to Paris.